We had an early celebration of my sister Molly's birthday last Saturday evening at Bella Italia, a smallish restaurant tucked away in SS2, Petaling Jaya. Opened in 1999, we're surprised they managed to survive this far in a predominantly chinese area. The lamb shank with risotto rice was very good! Another dish of note is the seafood sphagetti baked in foil. All these were washed down with a 2004 Spy Valley sauvignon blanc from New Zealand....
No comments:
Post a Comment